Tag Archives: ripe wine

Food & Wine Thursdays: Must Natural Wine Be Austere?

I work with quite a few California wineries, many of which are from the Central Coast which, for those of you unfamiliar with the vinous geography of California, is the wine region which begins about two hours northwest of Los … Continue reading

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Food & Wine Thursdays: Fear of Fruit

In my day-to-day life in the wine business, I’ve noticed a curious class of wine aficionado for whom “fruit” equates with “manipulation” in a wine. But let’s take a step back. What do I mean by “fruit?” Fruit, as I … Continue reading

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