Tag Archives: foie gras

Food & Wine Thursdays: A Foie Gras Clarification

Due to a few critics who misunderstood a couple articles that I wrote about foie gras and its upcoming ban in California, I felt a need to clarify my position on it. I was not attempting to say that foie gras … Continue reading

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Food & Wine Thursdays: Foie Gras Redux

With California’s foie gras ban imminent and an eleventh-hour chef-led attempt to stop it gathering steam, I thought it best to re-post my very first Satellite Show article on the topic. By the way, as the ban looms most restaurants … Continue reading

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Food & Wine Thursdays: The Foie Gras Hypocrisy

2010 has come with little fanfare–not a lot has changed on the global stage and not much is looking to change in the coming months. But 2010 has brought us one year closer to California’s upcoming 2012 ban on the … Continue reading

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